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Gather · then cook
Metric
US
The Best Vegan Foie Gras
Scaled for 1 portion · 9 steps
2 cup
raw cashews
0.25 cup
deodorized cocoa butter (melted)
0.25 cup
deodorized coconut oil (melted)
2 tbsp
water
3 tbsp
sweet white miso
2 tbsp
and 1/2 tsp cognac
2 tbsp
nutritional yeast
2 tbsp
tahini
1 tsp
truffle oil
0.5 tsp
shiitake powder
0.25 tsp
sea salt
0.13 tsp
black pepper (or white pepper if you prefer)
3 tbsp
refined coconut oil
0.13 tsp
turmeric
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