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Gather · then cook
Metric
US
Roasted Vegetable Salad Meal Prep
Scaled for 4 portions · 8 steps
0.25 tsp
garlic powder
0.25 tsp
onion powder
0.5 tsp
dried dill
0.5 tsp
dried parsley
0.25 tsp
salt
—
Freshly cracked pepper
0.25 cup
tahini
0.25 cup
warm water
3 tbsp
lemon juice
1 cup
quinoa
1.75 cup
water
1
pint grape tomatoes
8
oz. mushrooms
1
zucchini
1
yellow squash
1
red onion
2 tbsp
olive oil
1 tsp
dried oregano
0.25 tsp
garlic powder
0.25 tsp
salt
4 cup
fresh spinach
0.5 cup
hummus
0 of 22 gathered