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Gather · then cook
Metric
US
One-Pot Mac & Cheeze
Scaled for 2 portions · 3 steps
1 cup
water
1 cup
unsweetened soy milk
1 cup
macaroni pasta
1
vegetable bouillon cube
0.5 cup
plain vegan cream cheese
0.25 cup
nutritional yeast flakes
1 tsp
Dijon mustard
1 tsp
apple cider vinegar
0.5 tsp
onion powder
0.25 tsp
ground turmeric
0 of 10 gathered