Apple Cider Rooibos Hot Toddy

Scaled for 2 portions · 4 steps

1.5 cupunfiltered apple juice0.75 cupwater1/2medium lemon, juiced ((more for tart))1cinnamon stick ((or sub 1/4 tsp ground cinnamon per 1 cinnamon stick))5–6 slicefresh ginger ((1/4-inch thick))1healthy pinch ground ginger1 pincheach salt + pepper2rooibos tea bags ((or sub chai tea))1 pinchground cayenne (for spice/heat) ((optional))30 gbourbon (we love Bulleit Rye Whiskey)1–2 tbspsweetener ((coconut sugar or maple syrup // optional))

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