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Gather · then cook
Metric
US
Simple Vegan Kimchi
Scaled for 12 portions · 10 steps
1
napa cabbage
1.5 tbsp
coarse sea salt
½
small onion
5 clove
garlic
½
red apple
0.5 tbsp
fresh ginger
0.25 cup
gochugaru
0.5 cup
vegetable broth
2 tbsp
reduced-sodium soy sauce
1 tbsp
white miso paste
3 stalk
green onion
1
medium carrot
0 of 12 gathered
Cook Simple Vegan Kimchi · Cookbook