Cookbook
Discover
Menu
Discover
Sign in
Sign up
Sign in
Sign up
← Back to home
Gather · then cook
Metric
US
Quick Pickled Peppers
Scaled for 1 portion · 3 steps
225 g
jalapeños (choose larger jalapeños for less spicy pickles)
1
red bell pepper
1 cup
apple cider vinegar (or white wine vinegar or distilled white vinegar)
1 cup
water
2 tbsp
honey or sugar of choice
2 clove
garlic, peeled and smashed
1 tsp
salt
0 of 7 gathered