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Gather · then cook
Metric
US
Aji Verde (Spicy Peruvian Green Sauce)
Scaled for 1 portion · 3 steps
0.5 cup
mayonnaise
2 cup
lightly packed fresh cilantro, mostly leaves but small stems are ok (from 1 big bunch of cilantro or 1 ½ medium)
2
medium jalapeños, seeds and membranes removed but reserved, roughly chopped
2 clove
garlic, roughly chopped
0.33 cup
(1 ounce) grated Cotija or Parmesan cheese
1 tbsp
lime juice
0.25 tsp
fine sea salt
0 of 7 gathered