Pumpkin Cream Cheese Spread

Name: Pumpkin Cream Cheese Spread
Prep time: 10 min
Total time: 10 min
Yield: 6
Ingredients: 4 oz cream cheese; 1/4 cup pumpkin puree; 1 tbsp brown sugar; 1/2 tsp vanilla; 1/2 tsp cinnamon; 1/2 tsp pumpkin pie spice

By Adapted from SkinnyTaste.com · Budget BytesPublic

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Pumpkin cream cheese spread is the perfect autumn spread for bagels, toast, graham crackers, or even dipping apples.

Prep: 10 min
Total: 10 min
Servings: 6

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Recipe source

This recipe was taken from Pumpkin Cream Cheese Spread · by Adapted from SkinnyTaste.com. If you enjoy it, please consider supporting the creator at the source.

Ingredients

For 6 people

Cooking for

115 gcream cheese
0.25 cuppumpkin puree
1 tbspbrown sugar
0.5 tspvanilla
0.5 tspcinnamon
0.5 tsppumpkin pie spice

Steps

1
Combine all ingredients in a bowl and whip until smooth. Refrigerate until ready to use, or up to 5 days.

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Per portion

Calories: ~10.2 kcal
Protein: ~1.2 g
Fat: ~6.3 g
Carbs: ~3.5 g
Fiber: ~0.3 g
Sodium: ~70.4 mg

One ingredient still needs a USDA food link. vanilla is linked but not in a weighable unit yet. Any figures below include only weighable linked amounts. Shown for one portion of a 6-portion recipe.

Nutrition needs links

Some ingredients don't have a linked USDA food yet. Link them below for nutrition. Links are saved for you; owners update the recipe (and allergens) for everyone.

Milk

Partial · 5/6 ingredients linked