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Metric
US
Instant Pot Vegan Alfredo Sauce
Scaled for 6 portions · 5 steps
2 tbsp
olive oil
8 clove
garlic, minced
6 cup
cauliflower florets (fresh or frozen)
0.75 cup
raw cashews
3 cup
vegetable broth
0.5–1 tsp
salt, to taste
455 g
(16-oz) cooked fettuccine pasta (whole grain or gluten free if needed)
—
Optional: steamed broccoli, kale or green peas
0 of 8 gathered