Pumpkin Spice Blend
By Cookie and Kate · Cookie and KatePublic
Your rating · the average is public, yours is not
This pumpkin spice blend recipe is so easy to make. Combine ground cinnamon, ginger, nutmeg, and allspice or cloves. Stir them together and make your favorite pumpkin recipe! Recipe yields 2 tablespoons. You can easily double or triple the recipe (3 teaspoons is equivalent to 1 tablespoon).
- Prep
- 5 min
- Total
- 5 min
- Servings
- 2
Recipe source
This recipe was taken from Pumpkin Spice Blend · by Cookie and Kate. If you enjoy it, please consider supporting the creator at the source.
Ingredients
For 2 people
- 1 tbspground cinnamon
- 1 tspground ginger
- 1 tspground nutmeg
- 1 tspground allspice or cloves
Steps
- 1
In a small bowl or jar, combine all of the spices. Stir to combine.
- 2
Pumpkin spice will keep well in an airtight container for up to 1 year. Fresh spices are generally more potent, however.
Per portion
- Calories
- ~13.6 kcal
- Protein
- ~0.3 g
- Fat
- ~0.1 g
- Carbs
- ~4.1 g
- Fiber
- ~2.3 g
- Sodium
- ~0.7 mg
Figures include only weighable linked ingredients. Unweighable: ground nutmeg, ground allspice or cloves. Shown for one portion of a 2-portion recipe.
No allergens inferred from linked foods. Link ingredients or add allergens when editing.
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