Vegan Chai-Spiced Cookies

Scaled for 24 portions · 9 steps

2 tbspground flaxseed meal2 cupold-fashioned rolled oats ((certified gluten-free, as needed))0.5 cupunsweetened shredded coconut0.5 tspbaking powder0.5 tspbaking soda0.5 tspfine sea salt0.75 cupsmooth, creamy almond butter or cashew butter ((See Note 1))0.5 cuppure maple syrup1.5 tsppure vanilla extract1 tbspground cinnamon1.5 tspground ginger0.5 tspfreshly crushed cardamom, (plus more to taste as needed (See Note 2))0.25 tspfreshly grated nutmeg, (plus more to taste as needed)0.25 tspground allspice0.25 tspground cloves1 pinchblack pepper ((See Note 3))0.33 cuphemp seeds0.5 cupdates (or other dried fruit), (finely chopped (see “substitutes” section in blog post))0.33 cupshelled pistachios, (chopped)

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