How to Make a Dessert Charcuterie Board

Scaled for 1 portion · 12 steps

—Berries, sliced apples or pears, or fruit skewers—Dark Chocolate Bars—Vegan chocolate candies or other bite-sized candies—Mini cookies or brownies—Savory snacks (crackers, pretzels, salted nuts)—Dips, such as vegan Nutella or coconut whip—Fresh mint, (to garnish)455 gfresh strawberries with stems on, (washed and dried)170 gvegan chocolate chips or dark chocolate bars, (chopped finely)225 gpretzel rods170 gvegan chocolate chips or dark chocolate bars, (chopped finely)1 cupMedjool dates ((about 10 large dates) )0.5 cupraw walnuts0.75 cupraw pecans (can sub almonds)4 tbsptahini (can sub smooth almond/cashew butter)0.5 tspsea salt0.5 tspcinnamon5 tbspcacao powder or cocoa powder85–115 gvegan chocolate chips or dark chocolate bars, (chopped finely)—Freeze-dried raspberries, (crushed)—Shredded unsweetened coconut—Cacao nibs—Vegan sprinkles

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