Vegan Jalapeno Popper Dip

Name: Vegan Jalapeno Popper Dip
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 10
Ingredients: 1 1/2 cup raw cashews; 1 1/2 cup water; 2 tsp garlic powder; 1 1/2 tsp salt; 3/4 cup diced jarred jalapeno pieces; 2 cup vegan cheddar cheese shreds; 1 cup panko breadcrumbs; 3 tbsp vegan butter, melted; fresh parsley, for serving, optional

By Nora · Nora CooksPublic

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It just isn’t game day without this Vegan Jalapeno Popper Dip! It’s a creamy, slightly spicy, and addictive party snack you can prepare and bake in just 30 minutes.

Prep: 10 min
Cook: 20 min
Total: 30 min
Servings: 10

Vegetarian

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Recipe source

This recipe was taken from Vegan Jalapeno Popper Dip · by Nora. If you enjoy it, please consider supporting the creator at the source.

Ingredients

For 10 people

Cooking for

1.5 cupraw cashews
1.5 cupwater
2 tspgarlic powder
1.5 tspsalt
0.75 cupdiced jarred jalapeno pieces
2 cupvegan cheddar cheese shreds
1 cuppanko breadcrumbs
3 tbspvegan butter, melted
—fresh parsley, for serving, optional

Steps

1
Preheat the oven to 220°C.
2
Soak the cashews: Heat up about 3 cups of water in a tea kettle or small pot. Pour the boiling hot water over the cashews and let them soak for 5 minutes. Drain them when ready to blend.
3
In a high powered blender, add the soaked and drained cashews, fresh water, garlic powder and salt. Blend until very smooth.
4
Transfer the mixture to a greased oven safe dish (9 inch round or 8x8 approximately). Stir in the diced jalapenos and vegan cheese shreds.
5
Combine the breadcrumbs and melted butter in a small bowl, then sprinkle over the top of the cheese dip.
6
Place in the oven for 15-20 minutes until warm and golden brown on top.
7
Serve immediately with chips or pretzel sticks and enjoy!

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Per portion

Calories: ~119.4 kcal
Protein: ~3 g
Fat: ~9.8 g
Carbs: ~6.5 g
Fiber: ~0.6 g
Sodium: ~391.3 mg

3 ingredients still need USDA food links. garlic powder, diced jarred jalapeno pieces, fresh parsley, for serving, optional are linked but not in weighable units yet. Any figures below include only weighable linked amounts. Shown for one portion of a 10-portion recipe.

Nutrition needs links

Some ingredients don't have a linked USDA food yet. Link them below for nutrition. Links are saved for you; owners update the recipe (and allergens) for everyone.

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