Scallion Herb Cream Cheese Spread

Name: Scallion Herb Cream Cheese Spread
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: 8 oz. cream cheese, room temperature; 2 tbsp finely chopped fresh parsley; 2 tbsp finely chopped fresh cilantro; 1 green onion, thinly sliced; 1/8 tsp garlic powder; 1/8 tsp salt; 1 tbsp lemon juice

By Beth Moncel · Budget BytesPublic

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This tangy, herb-infused Scallion Herb Cream Cheese Spread is perfect for sandwiches, wraps, or even snacking on fresh vegetables.

Prep: 10 min
Total: 10 min
Servings: 8

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Recipe source

This recipe was taken from Scallion Herb Cream Cheese Spread · by Beth Moncel. If you enjoy it, please consider supporting the creator at the source.

Ingredients

For 8 people

Cooking for

8oz. cream cheese, room temperature
2 tbspfinely chopped fresh parsley
2 tbspfinely chopped fresh cilantro
1green onion, thinly sliced
0.13 tspgarlic powder
0.13 tspsalt
1 tbsplemon juice

Steps

1
Add all of the ingredients to a bowl and use a fork to mash them together until everything is evenly mixed. Use immediately, or refrigerate for up to 5 days.

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Per portion

Calories: ~1 kcal
Protein: ~0.1 g
Fat: ~0 g
Carbs: ~0.2 g
Fiber: ~0.1 g
Sodium: ~37.5 mg

One ingredient still needs a USDA food link. garlic powder is linked but not in a weighable unit yet. Any figures below include only weighable linked amounts. Shown for one portion of a 8-portion recipe.

Nutrition needs links

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Milk

Partial · 6/7 ingredients linked