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Metric
US
Vegan Mozzarella Sticks
Scaled for 4 portions · 8 steps
1
Recipe Shreddable Vegan Mozzarella (OR a block of store bought vegan mozzarella)
0.25 cup
all purpose flour
0.5 cup
unsweetened almond milk
2 tbsp
cornstarch
1 cup
fine breadcrumbs
1 tsp
Italian seasoning
0.5 tsp
garlic powder
—
peanut or vegetable oil, for frying
—
marinara sauce, for serving
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