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Gather · then cook
Metric
US
Pesto Pasta Salad
Scaled for 8 portions · 4 steps
340 g
uncooked short cut pasta (I used rotini)
1
Recipe Vegan Pesto
1.5 cup
arugula
2 cup
cherry tomatoes, halved
2 cup
cubed vegan mozzarella, optional
—
salt + pepper, to taste
0 of 6 gathered