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Stuffed Energy Balls

By Pick Up Limes · Pickup LimesPublic

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Energy balls are a great, easy-to-transport snack. These are deliciously sweet, with a creamy, oozy, nutty filling. Take a few with you to keep you charged all day or enjoy as a simple evening snack with a cup of tea.

Prep
15 min
Total
15 min
Servings
8

Recipe source

This recipe was taken from Stuffed Energy Balls · by Pick Up Limes. If you enjoy it, please consider supporting the creator at the source.

Ingredients

For 8 people

  • 8Medjool date
  • 0.5 cupunsalted roasted cashews
  • 2 tbspDutch-process cocoa powder
  • 1 tbsptoasted sesame seeds
  • 1 tbspground flaxseeds
  • 1.5 tbspnatural peanut butter

Steps

  1. 1

    Add the dates, cashews, cocoa powder, sesame seeds, and flaxseeds to a food processor.

  2. 2

    Blend until uniform in texture and holds together when pressed between your fingers.

  3. 3

    Scoop 2 Tbsp of the mixture into your palm and form into a ball.

  4. 4

    Use your finger to create a crater in the center of the date ball.

  5. 5

    Dollop about ½ tsp of peanut butter into the crater.

  6. 6

    Cupping the filled ball, pinch the edges closed around the peanut butter.

  7. 7

    Roll the filled energy ball back into a sphere.

  8. 8

    Transfer it to a plate. Repeat with the remaining date mixture and peanut butter. If desired, coat with toasted sesame seeds or cocoa powder. Enjoy!

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Per portion

Calories
~57.7 kcal
Protein
~2.4 g
Fat
~6.6 g
Carbs
~3.9 g
Fiber
~0.8 g
Sodium
~24.4 mg

Figures include only weighable linked ingredients. Unweighable: Medjool date, Dutch-process cocoa powder. Shown for one portion of a 8-portion recipe.

  • Milk
  • Tree nuts
  • Peanuts
  • Sesame