Braised Red Cabbage

Name: Braised Red Cabbage
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 5
Ingredients: 2 tbsp butter; 1 yellow onion; 1 granny smith apple; 1/4 cup apple cider vinegar; 1/4 cup water (or more as needed); 1/2 tsp salt; Freshly cracked pepper; 2 lbs red cabbage (about 6-8 cups shredded)

By Beth Moncel · Budget BytesPublic

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Braised Red Cabbage is an easy, cost efficient, and healthful side for your comforting winter meals.

Prep: 10 min
Cook: 30 min
Total: 40 min
Servings: 5

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Recipe source

This recipe was taken from Braised Red Cabbage · by Beth Moncel. If you enjoy it, please consider supporting the creator at the source.

Ingredients

For 5 people

Cooking for

2 tbspbutter
1yellow onion
1granny smith apple
0.25 cupapple cider vinegar
0.25 cupwater (or more as needed)
0.5 tspsalt
—Freshly cracked pepper
—2 lbs red cabbage (about 6-8 cups shredded)

Steps

1
Finely dice the onion and add it to a large pot along with the butter. Sauté over medium to medium-low heat for about 5 minutes, or until the onions are soft and transparent.
2
While the onions are sautéing, finely shred the cabbage and thinly slice the apple. Add the cabbage, apple, vinegar, water, and salt to the pot. Turn the heat to medium, place a lid on the pot, and let the cabbage cook, stirring occasionally, until very tender (20-30 minutes, depending on your desired texture). If the bottom of the pot begins to dry up, add another 1/4 cup water.
3
Taste the cabbage and season with freshly cracked pepper or more salt or vinegar if desired.

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Per portion

Calories: ~11.4 kcal
Protein: ~0.3 g
Fat: ~4.5 g
Carbs: ~7.7 g
Fiber: ~1.5 g
Sodium: ~233 mg

One ingredient still needs a USDA food link. Freshly cracked pepper, 2 lbs red cabbage (about 6-8 cups shredded) are linked but not in weighable units yet. Any figures below include only weighable linked amounts. Shown for one portion of a 5-portion recipe.

Nutrition needs links

Some ingredients don't have a linked USDA food yet. Link them below for nutrition. Links are saved for you; owners update the recipe (and allergens) for everyone.

Milk

Partial · 7/8 ingredients linked