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Gather · then cook
Metric
US
Peanut Butter Cake
Scaled for 16 portions · 10 steps
1 cup
soy milk*
1 tbsp
apple cider vinegar
2 cup
all purpose flour
1 tbsp
baking powder
0.25 tsp
salt
0.75 cup
creamy peanut butter
1 cup
granulated sugar
0.75 cup
vegetable oil*
1 cup
creamy peanut butter
0.75 cup
vegan butter, slightly softened
3 cup
powdered sugar
1 tsp
pure vanilla extract
4–6 tbsp
soy milk, more as needed
—
tiny pinch of salt, optional
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