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Metric
US
My Go-To Pork Dumplings Recipe
Scaled for 22 portions · 19 steps
1.5 tbsp
sesame oil
0.5 cup
finely chopped onion
4 clove
garlic (finely diced)
1 tbsp
minced ginger
0.5 cup
finely chopped celery
285 g
ground pork
1 tbsp
shaoxing wine
1 tbsp
soy sauce
1 tsp
hoisin sauce
0.5 cup
grated carrot
1 pinch
salt
20–24
round dumplings wrappers
—
water
—
neutral oil (for pan-frying)
0 of 14 gathered
Cook My Go-To Pork Dumplings Recipe · Cookbook