Banana & Berry Hemp Seed Pudding
By Minimalist Baker · Minimalist BakerPublic
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A healthier snack or dessert made with berries, sweetened with bananas, and thickened with hemp seeds and chia seeds! Naturally sweet, creamy, and incredibly nutrient-rich. Plus, just 6 ingredients and 1 bowl required.
- Prep
- 135 min
- Total
- 135 min
- Servings
- 3
Recipe source
This recipe was taken from Banana & Berry Hemp Seed Pudding · by Minimalist Baker. If you enjoy it, please consider supporting the creator at the source.
Ingredients
For 3 people
- 2just ripe (not overripe) bananas, ((peeled // if too ripe, the flavor can be overwhelming))
- 2 cuporganic berries* ( (fresh or, if frozen, thawed))
- 2 tbsplight coconut milk* ((or almond milk))
- —maple syrup or pitted dates ((optional // to taste))
- 2 tbsphemp seeds*
- 2 tbspchia seeds
- 0.13 tspground cinnamon
Steps
- 1
Add bananas, berries, and coconut milk to a food processor and mix to combine. Then taste and adjust sweetness if needed, adding either maple syrup or pitted dates (optional) and blending to combine.
- 2
Next, add hemp seeds, chia seeds, and cinnamon (see photo), and pulse to combine. Transfer to 3-4 serving dishes (I love these Weck jars // use fewer or more serving dishes if altering batch size).
- 3
Cover and refrigerate to chill for at least 2 hours, preferably overnight. Will keep in the refrigerator for 3-4 days.
Per portion
- Calories
- ~0.3 kcal
- Protein
- ~1.1 g
- Fat
- ~2.2 g
- Carbs
- ~2.7 g
- Fiber
- ~0.1 g
- Sodium
- ~0 mg
3 ingredients still need USDA food links. hemp seeds* is linked but not in a weighable unit yet. Any figures below include only weighable linked amounts. Shown for one portion of a 3-portion recipe.
Nutrition needs links
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- Tree nuts
Partial · 3/7 ingredients linked
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